Green Focus Farms
African Corn (Maïs Africain) – Traditional Multicolour Variety | GFF
African Corn (Maïs Africain) – Traditional Multicolour Variety | GFF
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Enjoy the authentic taste of African Corn (Maïs Africain) — a staple in African cuisine, valued for its firm grains, rich starch content, and strong nutritional benefits. Naturally high in Vitamins, Minerals, and Antioxidants, this corn is ideal for traditional dishes such as Corn Chaff, Koki Corn, Kenkey, Banku, and Sadza.
Whether boiled, roasted, or steamed, African corn delivers a bold flavor, hearty texture, and deep cultural significance. At Green Focus Farms (GFF), our corn is grown sustainably without chemicals or additives, ensuring fresh, clean produce harvested with care.
• Sustainably grown farm-fresh African maize
• Perfect for traditional recipes and everyday meals
• Rich in fiber, Vitamins B & C, and antioxidants
• Available in box of 14 cobs
• Shelf life: 2 days when stored in a cool, dry place
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